This beautiful, homemade blend of Kashmiri saffron and the finest spices is sure to add a touch of royal flavour to your everyday cup of tea. Sip and behold!
A dash of spices always makes chai a lot more interesting, especially on cold winter days and wet monsoon ones! A bit of this and a bit of that, roasted and blended together to make an aromatic and flavourful chai, that can pep you up and comfort you. Masala Chai can soothe you when you are unwell, rejuvenate you when you are tired, and revive your spirits when you are bored.
How to prepare :
Add ½ teaspoon chai masala to tea (for 2 cups) while it is brewing. Use 1 teaspoon for an extra spiced cup.
This saffron chai masala is quite flavorful, just the right combination.
Great flavour and wonderful aroma.